REVIEW Briny Swine
The restaurant brings Southern hospitality—and excellence—to Lincoln Park
Note: This review was written by guest contributor Andrew Pirrotta, although I edited it. (Due to the configurations of Substack, I couldn’t place his name in the byline.)
If you ever find yourself on the 2500 block of North Clark Street with hunger in your bones, look no further than Briny Swine Smokehouse & Oyster Bar.
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